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Blue Cheese Butter + What Our Family is MadeFrom

23 March 2014 by Kerrie @ Family Food and Travel 37 Comments

Kerrie @ Family Food and Travel
23 March 2014 | UPDATED ON: 21 February 2018

When people ask about our family I usual reply with a funny response “Twin Boys, A Mexican, A Canadian, A Poodle and a Cat” that pretty much describes my family’s ‘titles’ but not really who we are and what we are made from.  The real answer is that our family is made from fresh, local whole food, love, respect, laughter, adventure and commitment.  We are a mix of cultures, experiences, and languages. We love our local farmers, our CSA farm share and purchase almost everything we can in our local community.  We love to travel and try to celebrate all the little things in life.

In the spirit of all the things we love I’ve created a recipe using local beef (the cows graze 2 kms from my home) and a simple salad with a sour cream dressing.

blue cheese butter steak

4.92 from 12 votes
blue cheese butter steak
Print
Blue Cheese Butter
A delicious Blue Cheese Butter for topping your favourite steak
Course: Main
Author: Kerrie @ Family Food and Travel
Ingredients
  • 1 tsp garlic powder
  • 1 oz crumbled blue cheese
  • 1/2 cup Gay Lea salted butter
  • 1/8 tsp fresh ground pepper
Instructions
  1. Cream butter in stand mixer, then add other ingredients and mix until smooth.
  2. Place butter in a piece of plastic wrap and roll into a cylinder.
  3. Wrap in plastic wrap and place in the fridge for 30 mins or until firm.
  4. Unwrap butter and slice into medallions.
  5. Serve on top of your favourite grilled steak.

blue cheese butter

What I love most about this recipe is that it is simple, quick and can be made a few days ahead.  It stores well and adds great flavour to steak.  The creaminess of the Gay Lea Butter makes it perfect to slice and serve once ready.  If you like a really strong blue cheese flavour try using stilton.

blue cheese butter on steak

4.9 from 12 reviews
Print
Sour Cream Dressing
Author: Kerrie @ Family Food and Travel
Recipe type: Salad
Prep time:  6 hours
Total time:  6 hours
Serves: approx. 1 cup
 
A delicious salad dressing made from Gay Lea Sour Cream
Ingredients
  • ½ cup olive oil
  • 3 tbsp white wine vinegar
  • ¼ cup Gay Lea sour cream
  • ½ tsp salt
  • ½ tsp dry mustard
  • ¼ sugar
  • 1 tsp garlic powder
  • 1 tsp fresh chopped parsley or cilantro
Instructions
  1. Whisk together all ingredients in a large bowl.
  2. Transfer to an airtight container and refrigerate for at least 6 hours.
  3. Whisk prior to serving.
3.2.2265

Working with Gay Lea Foods I have learned so much about their values, their story and what they are made of.  Like my family, the Gay Lea Foods family is made from commitment, hard work and pride in what we do.  Here is the story of what Gay Lea Foods is made of:

Our story began in 1958, when a group of Ontario farmers came together with a common vision — to create  a dairy co-operative. And with that, Gay Lea Foods was
born. The farmers believed they could build a better future for themselves and their communities by supporting one another, by working collaboratively and living according
to their co-operative principles. While it’s true we’ve grown along the way, embracing innovative new products, and responding to evolving tastes, we haven’t really changed. After all, our values are born on the farm.

Today, we remain a dairy owned by dairy farmers, and they are at the very root of our organization. We embrace and act with co-operative-inspired values – they inform
everything we do. From farmers to production facilities to distribution, every member, employee and partner shares a keen understanding that there is no shortcut to quality. It takes commitment, passion and collaboration.

Those are the things we’re made of, and we believe it’s time we share our story. We’re not only proud of what makes us different, but we know that today’s consumer,more than ever, wants real products they can trust.

Our values and our products, just like the milk and our farmers, are born on the farm.

If you haven’t had a chance to see the new ads showcase what Gay Lea Foods is Made From you must take a moment to look.  Each one portrays exactly what they as a company and as a collection of farmers believes and works to achieve.

Made from Gay Lea Foods

Made From Gay Lea Foods

What is your family Made From?

About Kerrie @ Family Food and Travel

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Comments

  1. gingermommy says

    23 March 2014 at 4:20 pm

    5 stars
    We love blue cheese. This sounds so good. Perfect for BBQ season
    gingermommy recently posted..5 Sites Worth Visiting in Chicago this Spring and SummerMy Profile

    Reply
  2. Brandi says

    23 March 2014 at 4:21 pm

    Oh wow….this looks delicious!! What a great idea with the blue cheese butter….yum! Thanks for sharing, will have to test this out next time we have steak :)

    Reply
  3. Elizabeth L says

    23 March 2014 at 10:13 pm

    O-M-G! That looks so delicious, what a great idea for a compound butter!
    Elizabeth L recently posted..From Nursery to Primary Giveaway Roundup (Plus Linky for All Giveaways)My Profile

    Reply
  4. Monica says

    24 March 2014 at 10:31 am

    This looks so good! We have been trying to make our own dressings and with summer right around the corner I am definitely giving this recipe a try! Thanks so much.
    Monica recently posted..Recipe to Riches {Winners & Voting Info.}My Profile

    Reply
  5. Randa @ TBK says

    24 March 2014 at 1:15 pm

    5 stars
    I’ve been experimenting with infused butters lately as well. They’re a great way to jazz up a dish. This sounds great, thank you for sharing.
    Randa @ TBK recently posted..DIY Framed ChalkboardMy Profile

    Reply
  6. jodi shaw says

    24 March 2014 at 4:31 pm

    5 stars
    I am not a blue cheese fan but man you make it look so yummy with your photos I almost (hahah) almost wanna try it. I’ll take the steak and everything else on the plate though LOL
    jodi shaw recently posted..Need A New Vehicle? Visit West Star Motors, ChilliwackMy Profile

    Reply
  7. Ashley M says

    26 March 2014 at 11:53 am

    That looks like a really good dressing, we’re a fan of sour cream. It’s great that Gay Lea farms are still family owned and operated.

    Reply
  8. Coralie @ Lovebugs And Postcards says

    26 March 2014 at 12:38 pm

    I have honestly never liked blue cheese but your recipe looks good. I am going to have to try it again. Thanks for sharing!
    Coralie @ Lovebugs And Postcards recently posted..The one thing you never think to add to your child’s travel bagsMy Profile

    Reply
  9. Mistee Dawn says

    26 March 2014 at 12:59 pm

    Yum! That looks delicious. Thanks for sharing the recipe.
    Mistee Dawn recently posted..The Freeing of Jonathon Mark by Nathan Gross Book Review & Tour!My Profile

    Reply
  10. Jenna Em says

    26 March 2014 at 2:13 pm

    5 stars
    Blue cheese dressing is one of my weakness, so I can only imagine how delicious your butter is! As I read your recipe, I could taste its beautiful sharpness!
    Jenna Em recently posted..Easy Vegetarian Wraps Recipe! Eat Your Veggies With a Smile!My Profile

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  11. Robin (Masshole Mommy) says

    3 April 2014 at 4:41 pm

    5 stars
    How intriguing. I have only had one other kind of “flavored” butter before (honey butter) and it was amazing, so I bet this is really, really good, too!
    Robin (Masshole Mommy) recently posted..How Much Do You Pay Your Babysitter?My Profile

    Reply
  12. Kate, aka guavalicious says

    3 April 2014 at 4:42 pm

    5 stars
    I want to eat this post. Seriously. I love steak and blue cheese and butter. What could be better than combining all three?!
    Kate, aka guavalicious recently posted..How to Build a Dino TerrariumMy Profile

    Reply
    • Kerrie @ Family Food and Travel says

      3 April 2014 at 7:27 pm

      I agree! It’s like a prefect trifecta!

      Reply
      • Kate, aka guavalicious says

        4 April 2014 at 11:43 am

        I am totally going to attempt my own now, I never knew how easy it was!
        Kate, aka guavalicious recently posted..How to Build a Dino TerrariumMy Profile

        Reply
  13. Tough Cookie Mommy says

    3 April 2014 at 10:25 pm

    Blue cheese is such a delicious food that goes well when it is paired with so many other dishes.
    Tough Cookie Mommy recently posted..It All Begins With A Smile! @OpticWhite #OpticWhite #Giveaway #AdMy Profile

    Reply
  14. Amy Desrosiers says

    4 April 2014 at 9:02 am

    Dairy products are such a staple in my home! I love this tasty recipe you shared! Thank you
    Amy Desrosiers recently posted..Enter to Win a Boon Flair Pedestal High Chair on Instagram! #PishPoshFlairMy Profile

    Reply
  15. Erica says

    4 April 2014 at 10:57 am

    I’m not a big fan of blue cheese but I think that this recipe might be worth chancing it! Thank your for sharing!
    Erica recently posted..Mommy Cards, Blogger Business Cards and More! ePrintFast Business Cards #ReviewMy Profile

    Reply
  16. Terry says

    4 April 2014 at 11:42 am

    My Hubs loves blu cheese and I think I need to surprise him and make him some of the Blu Cheese Butter. I bet he will love the stuff.
    Terry recently posted..Before And After Window Treatment ~ I Despise Vertical BlindsMy Profile

    Reply
  17. Theresa says

    4 April 2014 at 2:49 pm

    My husband LOVES blue cheese. I am going to have to save this recipe and surprise him with some on one of his dishes soon!
    Theresa recently posted..American Girl Hot Air BalloonMy Profile

    Reply
  18. Amanda RIpsam says

    4 April 2014 at 3:49 pm

    5 stars
    I have never heard of blue cheese butter up until now. I think I would love it
    Amanda RIpsam recently posted..Bellas Dental appointment. 3/31/2014My Profile

    Reply
  19. Pam says

    4 April 2014 at 4:10 pm

    I love compound butters at restaurants but I haven’t ever made my own. This one looks so tempting!
    Pam recently posted..Spring Flower Cupcakes Ideas #RecipeMy Profile

    Reply
  20. lawna says

    4 April 2014 at 5:10 pm

    5 stars
    I bet the Blue Cheese Butter would really compliment the steak. Oh, this so makes me wish I had some right now!
    lawna recently posted..A “Moustastic” Etsy Event – SuperSexyNailArtMy Profile

    Reply
  21. becca says

    4 April 2014 at 6:16 pm

    5 stars
    Not a fan of blue cheese but hubby is. He would love this recipe and use it on everything possible.
    becca recently posted..The Winner is…My Profile

    Reply
  22. Nicole Brady says

    4 April 2014 at 9:37 pm

    I didn’t use to like blue cheese but recently have developed a taste for it. Mostly as an addition to salad but also on burgers and in a few recipes. I’ve never had it as butter but this sounds good.
    Nicole Brady recently posted..Philanthropic Friday: Fight ToxinsMy Profile

    Reply
    • Kerrie @ Family Food and Travel says

      4 April 2014 at 10:17 pm

      I’d love to know what you think once you try it!

      Reply
  23. Jennifer Williams says

    4 April 2014 at 9:48 pm

    I have not heard of their company before. That Sour Cream Dressing sounds amazing, I am a big sour cream eater – my husband says I have it on everything. My boy would love the Blue Cheese Butter, I have never been a fan of the flavor of butter – keep trying it just is not my thing.
    Jennifer Williams recently posted..Chicken with Orange GlazeMy Profile

    Reply
  24. Tess says

    4 April 2014 at 10:42 pm

    5 stars
    I never heard of making blue cheese butter. It looks really good and something to make!
    Tess recently posted..Suave Moroccan InfusionMy Profile

    Reply
  25. Tiffany says

    4 April 2014 at 10:43 pm

    Oh my gosh! That looks so amazing! I never thought to put blue cheese with butter but I bet it is amazing! I’m pinning both recipes so i can find them later!
    Tiffany recently posted..Baby Shower Games #EviteBabyTrends #paidMy Profile

    Reply
  26. Veronica says

    4 April 2014 at 10:49 pm

    What a fun bunch you have there and some awesome meal ideas. Looks super delicious
    Veronica recently posted..Inspiring Celebrity Encounter: Alexa HamptonMy Profile

    Reply
  27. Kristen from The Road to Domestication says

    4 April 2014 at 11:12 pm

    5 stars
    Oh my goodness! This is perfect! I’ve never heard of Blue Cheese Butter, but what a fantastic combination!
    Kristen from The Road to Domestication recently posted..Organizing Bathroom StorageMy Profile

    Reply
    • Kerrie @ Family Food and Travel says

      5 April 2014 at 11:16 am

      Thank you! Definitely try it out :)

      Reply
  28. Pam says

    4 April 2014 at 11:55 pm

    Growing up in the country, in farm country back in the Midwest, I can really relate to all of this. This blue cheese butter seems like it would be delicious and something my family would love.
    Pam recently posted..Glossybox Giveaway!My Profile

    Reply
  29. Amanda H. says

    5 April 2014 at 2:16 am

    I think that even my recently-turned-vegetarian husband would want to take a bite out of that. I love steak dinners but only rarely eat them. Yours looks like it’s restaurant-quality for sure!
    Amanda H. recently posted..Fitness Friday: Another Gain {Week 5}My Profile

    Reply
  30. Marni | Love and Duck Fat says

    5 April 2014 at 11:12 am

    This looks so GOOD. We would eat up some blue cheese butter in this house.
    Marni | Love and Duck Fat recently posted..Chocolate Espresso Crinkle Cookie RecipeMy Profile

    Reply
  31. Fabulous Perks says

    5 April 2014 at 5:38 pm

    Wow! This looks delicious. I have never had this with blue cheese. Look yummy!

    Reply
  32. Annie says

    5 April 2014 at 5:47 pm

    I am not a fan of blue cheese, but I bet my friends would love it!
    Annie recently posted..The Color Run SF 2014My Profile

    Reply
  33. Kristen says

    6 April 2014 at 9:47 pm

    4 stars
    Yum! Maytag Blue Cheese is made not to far from me here in Iowa. My MIL would LOVE this!

    Reply

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