Nothing reminds me of my visits to Ireland more than a pint of Guinness. From the small coastal towns to the pubs of Dublin there is a Guinness at every stop. The rich dark colour and the creamy foam make it a drink unlike anything I have ever tasted. What better way to celebrate Ireland than with a classic Guinness and Beef Stew.
- 1 pound stew meat
- 3-4 medium potatoes
- 3-4 carrots
- 1 small onion
- 2-3 celery stocks
- 2-3 cups beef stock
- 1 Guinness beer
- ½ cup butter
- ½ cup flour
- Season to taste
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Thoroughly wash, peel and chop your veggies. We let the celery rest in the beef stock to add even more flavor until we were ready for it.
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Make a rue by melting the butter on medium low in a large stock pot. When it starts to bubble slowly whisk in the flour until you have an even and smooth consistency.
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Let cook at the same medium temp for 1-2 minutes to cook off the taste of flour.
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Break the rue with the Guinness by whisking it in slowly and evenly. Add in the beef stock and stir fully before placing the vegetables in the pot.
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In a separate pan sauté the onions until transparent, add in the stew meet and lightly cook for a few minutes before transferring both into the larger stock pot.
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Cook on the stove top on medium low for 2-3 hours or until the meat is tender and the liquid has reduced to a thick and rich consistency. Leave it mostly uncovered and stir often to make sure the steam is able to escape. (Final cook time will depend on the size of the meat and vegetable pieces).
Looking for more great ideas for celebrate Ireland/St. Patrick’s Day? Check out these activities for kids, DIY Paper Shamrock, and Mint Chocolate Cupcakes. 
Omg that sounds amazing! I will definitely be trying this recipe! Our family loves stew…and my BF LOVES his Guinness :) Thanks for sharing!
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Enjoy! Can’t wait to hear what you think :)
Looks AMAZING!!!!!!
Canadian Expat Mom recently posted..My (Naked) French Manicure
Thank you!
This looks TOO delicious! I love stews, and will definitely have to try this out. Amazing looking!
Brandi Y. recently posted..March Break Travels – 5 Ways To Save
MMMM – Looks so good. Love beef stew.
This looks so good! I’m going to make it for my dad; he’ll appreciate it!
Thanks for the recipe!
I love guinness and beef stew. I have to make this soon.
I know my hubby will want me to make this stew……he LOVES Guinness and it sounds sooooooooo tasty!
Wow does this ever sound soooo good! I can see I’m not the only one. It would transport me to Ireland for sure!
Now that winter is back with a vengeance I just crave the warmth & comfort of a good old fashioned stew! Looks like the perfect meal to enjoy on a cold day!