I learned about Kraft’s new Philly Cooking Cream at a conference I attended this Fall. This weekend I decided to give it a try making Kraft’s recipe for Creamy Tomato Basil Pasta Bake and we absolutely loved it!
We made one of the recommended recipes off of the Kraft website and found it easy, delicious and a hit with every member of our family.
I will definitely be looking for this product again soon. Looking forward to trying new flavors and recipes.
I highly recommend making this recipe, your family will love it.
Easy and Delicious Creamy Tomato Basil Pasta Bake Recipe
Source: Kraft Philadelphia Recipes
Ingredients
Directions
HEAT oven to 350ºF.
COOK chicken in large nonstick skillet on medium heat 5 to 6 min. or until done. Add vegetables; cook and stir 2 to 3 min. or until heated through.
ADD cooking creme and broth; cook and stir 3 min. Stir in pasta and mozzarella. Spoon into 2-qt. casserole sprayed with cooking spray; cover.
BAKE 15 min. Meanwhile, mix cracker crumbs, Parmesan and butter.
STIR casserole; top with crumb mixture. Bake, uncovered, 5 min. or until topping is golden brown.
I’ve been looking for a few new casseroles to try and this one looks tasty and easy enough. Hope you share your thoughts on some of the other Cooking Cremes and recipes if you try them! :)
I’ve been looking for the Tomato Basil everywhere & can’t find it– it’s not even listed on the Kraft Philadelphia website anymore!! Do you either know if they still make it, and if not if there is a recipe that I could make a comparable item to fit into this recipe?
I still have it in my area and it shows on their website at http://www.kraftcanada.com/en/products/p-r/PHILADELPHIACreamCheese-Products.aspx But looks like it isn’t available in the US anymore.