Honey mustard is one of my favourite flavours. It’s perfect for salad dressings, cheese plates, dips, roasted and grilled veggies and to top chicken, turkey, ham and pork. It’s versatile and delicious. Maille asked us to create a recipe families will love that is easy to make, family-friendly and features their Maille Honey Dijon Mustard. We created these Honey Dijon Mustard Baked Chicken Thighs and Grilled Asparagus I know your family will love as much as ours did! The best part, Maille Honey Dijon Mustard is available at grocery stores and supermarkets across Canada.
If your kids are picky eaters you know that making a dish the whole family will enjoy is challenging. I love dishes full of flavour but the boys prefer a specific style of food. With its delicate balance of tangy Dijon and sweet blossom honey, Maille’s Honey Dijon Mustard is perfect to introduce new flavours and foods. Did you know that only 2 out of 5 Canadian children eat their “7 a day” according to Statistics Canada. Maille Honey Dijon Mustard adds a dash of sweet tanginess to dressings, marinades and dips – which are easy ways to help kids eat more veggies to reach their daily recommended intake. Plus, Dijon mustard contains only 30 calories per tablespoon and a good number of nutrients, such as omega-3 fatty acids, selenium, fiber, protein, magnesium, iron and calcium so it’s more than just a great way to add flavour to your meals.
Honey Dijon Mustard Baked Chicken Thighs
Honey Dijon Mustard Baked Chicken ThighsIngredients
7-9 boneless, skinless chicken thighs
1 Maille Honey Dijon Mustard (200ml)
4 tbsp peach or apricot jam
2 tbsp reduced-sodium soya sauce
1 tbsp garlic spice mixture or 1 garlic clove minced
Salt and Pepper
Directions:
Preheat oven to 350 F
Arrange chicken thighs in a baking dish.
In a bowl mix together Maille Honey Dijon Mustard, jam, soya sauce, and garlic until combined.
Sprinkle chicken thighs with salt and pepper.
Spoon honey dijon mustard mixture over chicken thighs until coated.
Bake for 40-45 minutes or until chicken thighs are fully cooked and juices are clear.
A delicious baked chicken dish with a sweet and spicy honey mustard sauce. A dinner the whole family will love.
- 7-9 boneless skinless chicken thighs
- 1 Maille Honey Dijon Mustard 200ml
- 4 tbsp peach or apricot jam
- 2 tbsp reduced-sodium soya sauce
- 1 tbsp garlic spice mixture or 1 garlic clove minced
- Salt and Pepper
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Preheat oven to 350 F
-
Arrange chicken thighs in a baking dish.
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In a bowl mix together Maille Honey Dijon Mustard, jam, soya sauce, and garlic until combined.
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Sprinkle chicken thighs with salt and pepper.
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Spoon honey dijon mustard mixture over chicken thighs until coated.
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Bake for 40-45 minutes or until chicken thighs are fully cooked and juices are clear.
Maille has created the perfect marinade for grilled veggies that adds flavour your family will love! We tried it with grilled asparagus – super easy and loved how it changed the flavour of the asparagus to match the Honey Dijon Mustard Baked Chicken Thighs. Just remember 1-2-3 and you can make this anytime. One tablespoon of Maille Honey Dijon Mustard, 2 tbsps Balsamic Vinegar and 3 tbsp Extra-Virgin Olive Oil. Maille’s Honey Dijon Mustard comes in two formats – in a classic glass jar and plastic squeezable bottle (convenient for outdoors or on the go, such as at summer picnics, BBQ’s and outdoor dining). We make sure we have both on hand to suit the meal we are making. Maille has created this handing grilling chart to help you get the best out of your veggies. Click on the image to Pin it for reference next time you are firing up your grill.
Grilled Asparagus with Honey Dijon Mustard Marinade
Ingredients:
1 tbsp Maille Honey Dijon Mustard
2 tbsps Balsamic Vinegar
3 tbsp Extra-Virgin Olive Oil
Directions:
Whisk all ingredients together in a bowl and brush over vegetables.
Follow the attached grilling chart for cooking times.
- 1 tbsp Maille Honey Dijon Mustard
- 2 tbsp Balsamic Vinegar
- 3 tbsp Extra-Virgin Olive Oil
- Bunch of fresh asparagus with bottoms broken off
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Whisk all ingredients together in a bowl and brush over vegetables.
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Follow the attached grilling chart for cooking times.
Getting your kids to eat more lean protein and fresh veggies is important to their growth and development. Get creative and add in a variety of flavours.
Download your $1 off coupon to try out any Maille Honey Dijon Mustard
For more delicious recipe ideas follow Maille Canada on Instagram, Facebook and Twitter.
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Disclosure: This is a sponsored post. As always, all opinions are my own.
Oh, that sounds good! And that asparagus looks amazing!
Heather Lynne recently posted..Tons of Free Easter Printables!
Thank you Heather – so delicious!
Kerrie @ Family Food and Travel recently posted..Honey Dijon Mustard Baked Chicken Thighs and Grilled Asparagus
This sounds like a recipe my family would enjoy. Putting this on my menu plan for next month :)
Aimee recently posted..Amazing Mom Hacks To Organize Your Child’s Toys And Crafts
Great! Can’t wait to hear what your family thinks of it!
Kerrie @ Family Food and Travel recently posted..Honey Dijon Mustard Baked Chicken Thighs and Grilled Asparagus
Ooh this looks yummy, and I just happen to have all of these items in my refrigerator and pantry right now. Guess I know what we’re having for dinner tonight :)
Yum! Enjoy! Can’t wait to hear what you think – it’s a new family favorite here.
This will be on my table this weekend! I love honey mustard with chicken, and asparagus is such a delicious side for almost anything.
Such timing! We were just talking about having fresh asparagus and wondering when it would start coming in. Hopefully soon!
This looks soooo tasty! I love that it’s a simple recipe, I can eat Dijon mustard on anything….lol Your photos’ are breathtaking!!
This meal looks delicious! My husband LOVES asparagus, so he’ll be happy to try out your recipe! Love the tips for grilling the different veggies. That will come in handy, especially when it’s summer time!
We belong to a CSA and will be getting asparagus by the pound soon. I am always on the lookout for new asparagus recipe and new grilling recipes.
This looks delicious AND Simple- and I LOVE simple as a busy mom. Thanks so much. I will be trying this one out.
Asparagus is just peaking through the ground in my garden. Can’t wait!!
This recipe is something I need to try, I think we would really like this!
Mushrooms. I always enjoy the taste of fresh ones. :) Thanks!
I’m most looking forward to trying the Maille Dijon Mustard with Honey! I think it would be perfect on asparagus!
I can’t wait to try the Dijon mustard! It’s so versatile!
I have never tried artichokes but have heard that coated and fried ones are delish!
https://familyfoodandtravel.com/2017/04/second-cup-better-for-you-menu.html#comment-152329
We put mustard on everything. My young son won’t eat chicken without it! So great when the whole family loves something.
Besos Sarah
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Sarah De Diego recently posted..Experience the Arts at a @ShawTheatre Play #HamOnt #Niagara #Giveaway CAN, 5/2
I love all the mustards so I would love to try the pickled gherkins, yummm!!
Am excited to try the Dijon and honey mustard because i think it looks delicious!
I have yet to do anything with eggplant, so I am going to try that
Hi,we love honey mustard with chicken but honestly i have never made it myself but my sister does for family potlucks but i am looking forward to trying it myself soon and the asparagus is such a delicious side for any dish.
I’m most looking forward to trying the Maille Dijon Mustard with Honey, will go nice with ham
Honey Dijon Mustard is what I’d like to try. I’m not a mustard fan though I do use it to add flavour to some dishes and I think the honey mustard might well be more to my taste. That food certainly looks really yummy :-)
I am most excited to try the Honey Dijon Mustard. This would be awesome on hot dogs and burgers during the summer at the trailer. It is also good on an ‘old fashion’ ham sandwich!
I’m most looking forward to trying the Maille Dijon Mustard with Honey
The Mustard with Honey sounds delightful. I’d like to try it on sausages.
That asparagus looks absolutely amazing. It’s 11pm and suddenly all I want is a big plate of asparagus. :) My husband loves honey dijon so we’ll be trying your recipe really soon.
I’m a mustard maniac but those gherkins with cayenne chili peppers might be the first thing I open before anyone else knows they exist!!
Definitely would love to try the Maille Dijon Mustard with Honey.
I’ve never been a big fan of mustard, but this looks so good, I may have to give it a try! I’m looking forward to grilled asparagus when we have a BBQ again.
I am most wxcited to try the Maille prepared dijon mustard with honey.It would be amazing on any kind of meat on the BBQ or on a sandwich. YUMMO!
I am most excited to try Dijon mustard
Ooh – yum! I haven’t had honey mustard in fooorever, and your post made me remember how much I love it! I am so excited to try this recipe!
I want to most try the gherkins with caramelized onions.
Love fresh asparagus
I’m most excited to try the Maille Honey Dijon Mustard because it sounds amazing. I love sweet mustards.
This sounds so good! I’d love to try the gherkins with chilies!
definitely the The Mustard with Honey! So many great recipes!
The Dijon Mustard with Honey is something I would like to try with chicken.
I would love to try the Maille Honey Dijon Mustard marinade on asparagus – YUM
I would love to try the Maille old style mustard as it sounds and looks really tasty with so many dishes
The Honey Dijon mustard.
This looks delicious! I love Dijon Mustard inspired dishes – especially ones that use whole grain. Definitely gonna be on the prowl for more Dijon dishes! Thank you for sharing!
Thank you! Lots to be found.