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No Bake Caramel and Sea Salt Cornflake Clusters

23 July 2014 by Kerrie @ Family Food and Travel 24 Comments

Kerrie @ Family Food and Travel
23 July 2014 | UPDATED ON: 21 February 2018

Easy summer desserts that require little prep and no bake time are perfect for picnics, dinner outside and lazy summer days.  These No Bake Caramel and Sea Salt Cornflake Clusters have a perfect balance between sweet and salty and look fantastic too! Plus, they are easy enough for little hands to help make. Caramel and Sea Salt Cornflake Clusters.jpg

5 from 2 votes
cornflake clusters
Print
No Bake Caramel and Sea Salt Cornflake Clusters

Delicious cornflake clusters - the perfect afternoon treat!

Author: Family Food and Travel
Ingredients
  • 3 cups cornflakes any brand
  • 1/3 cup light corn syrup
  • ½ a bag of Kraft caramels 11 oz bag
  • 4 tbs. butter
  • ½ cup of Wilton dark chocolate candy melts
  • coarse sea salt
  • small sandwich baggie
Instructions
  1. Cover 2 baking sheets with wax paper or foil.
  2. In a medium saucepan melt the caramels, corn syrup and butter on low heat until melted.
  3. Stir every few minutes.
  4. Once melted, remove from heat and stir in the 3 cups of cornflakes.
  5. Stir well to completely coat.
  6. Drop by rounded tablespoon full onto wax paper or foil.
  7. They will be super sticky so clump together – they will stick once they set.
  8. Next, place the cookie sheets in the fridge for about 20 minutes to allow them to set.
  9. Once the clusters are set, microwave the dark chocolate in a microwave safe dish in 30 second increments.
  10. Stir until melted completely.
  11. Let cool 1-2 minutes.
  12. Spoon the melted chocolate into a sandwich baggie and snip the corner.
  13. Drizzle the chocolate onto the cookies and sprinkle with coarse sea salt.

Once you’ve made these clusters you will be sure to keep making them again and again – these delicious little morsels are highly addictive!

Caramel Cornflake No Bakes

About Kerrie @ Family Food and Travel

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Comments

  1. cathy says

    2 August 2014 at 7:09 am

    Love your blog header! This recipe is pretty awesome as well! Love the combination that you created! SAying hello from best of the weekend!
    Cathy

    Reply
    • Kerrie @ Family Food and Travel says

      2 August 2014 at 3:49 pm

      Thank you Cathy for the compliments! :)

      Reply
  2. Rebecca {foodie with family} says

    4 August 2014 at 1:25 pm

    Oh my goodness but those sound tasty! I love caramel and sea salt and chocolate together!

    Reply
  3. claire @ the realistic nutritionist says

    4 August 2014 at 1:57 pm

    Yes palllleeeeeeez!!!!
    claire @ the realistic nutritionist recently posted..Spicy Chicken TagineMy Profile

    Reply
  4. Ginny McMeans says

    4 August 2014 at 2:02 pm

    What a cool and fun way to use cornflakes. Great idea!

    Reply
  5. Ashley @ Wishes & Dishes says

    4 August 2014 at 2:24 pm

    I can just see myself being super addicted to these!! They look amazing!
    Ashley @ Wishes & Dishes recently posted..Swiss Chicken in White Wine SauceMy Profile

    Reply
    • Kerrie @ Family Food and Travel says

      4 August 2014 at 2:35 pm

      They are little bites of perfection!

      Reply
  6. Coleen @ The Redhead Baker says

    4 August 2014 at 2:45 pm

    I can’t say that I’ve ever heard of this snack before, but they do look delicious – and highly addictive!

    Reply
  7. Stephanie @ Back For Seconds says

    4 August 2014 at 3:54 pm

    My husband is all about the cornflake treats. He would love these!
    Stephanie @ Back For Seconds recently posted..Strawberry Pretzel BarsMy Profile

    Reply
  8. Amanda @The Kitcheneer says

    4 August 2014 at 4:54 pm

    These look delicious and addictive! I will have to keep these in mind for when I have company over!
    Amanda @The Kitcheneer recently posted..Almond Butter Cranberry Granola BarsMy Profile

    Reply
  9. Lauren Kelly Nutrition says

    4 August 2014 at 6:53 pm

    I need to make these soon! Oh my goodness!!
    Lauren Kelly Nutrition recently posted..Comment on Grilled Jarlsberg with Avocado Spinach and Bacon by Amanda @The KitcheneerMy Profile

    Reply
  10. Lora @cakeduchess says

    4 August 2014 at 8:48 pm

    oh, these are so much fun to make and my kids would love to help me make them!
    Lora @cakeduchess recently posted..Kiwi and Raspberry PavlovaMy Profile

    Reply
  11. Meseidy says

    4 August 2014 at 8:55 pm

    Caramel, chocolate and salt is where it’s at!
    Meseidy recently posted..Grilled Skirt Steak with Roasted Cherries & FigsMy Profile

    Reply
  12. Brenda@SugarFreeMom says

    5 August 2014 at 7:31 am

    Sea salt is fabulous on sweet treats, great idea!
    Brenda@SugarFreeMom recently posted..Sugar-Free Coffee Cake Protein SmoothieMy Profile

    Reply
  13. Kellie @ The Suburban Soapbox says

    5 August 2014 at 7:50 am

    Love salty and sweet together!
    Kellie @ The Suburban Soapbox recently posted..Comment on Bacon “Lettuce” and Peach Sandwich with Basil Mayo by Brenda@SugarFreeMomMy Profile

    Reply
  14. Aly ~ Cooking In Stilettos says

    6 August 2014 at 1:48 am

    I soooo need to make these – like yesterday! Looks delicious!
    Aly ~ Cooking In Stilettos recently posted..Peanut Butter Mousse with Caramelized Cashew Brittle for #GrabSomeNutsDayMy Profile

    Reply
  15. Connie | URBAN BAKES says

    6 August 2014 at 1:56 am

    I love everything about this. Amazing!!
    Connie | URBAN BAKES recently posted..Vanilla Bean Ice CreamMy Profile

    Reply
  16. Nutmeg Nanny says

    6 August 2014 at 7:59 am

    I could not be trusted around these! Totally delicious!
    Nutmeg Nanny recently posted..Roast Pork and Pickled Cherry PaniniMy Profile

    Reply
  17. Lauren @ Healthy Delicious says

    7 August 2014 at 10:02 pm

    These look so good! I’m a little scared to make them, because I can totally see myself polishing off the whole batch myself
    Lauren @ Healthy Delicious recently posted..Summer Tomato JamMy Profile

    Reply
  18. Shirley OFlynn says

    15 August 2014 at 12:39 am

    They look delicious. I love the sweet and salty combination.

    Reply
  19. Kimberly B says

    27 November 2014 at 2:57 pm

    5 stars
    Going to make these for my Christmas goody tray. Well if they make it that far lol!

    Reply
  20. Alison says

    11 May 2015 at 1:05 am

    5 stars
    I’m making these they sound amazing!

    Reply
  21. Rosemary E. Rock-Vincent says

    11 December 2018 at 9:20 pm

    How many dozen will this recipe make?
    Can’t wait to try them!

    Reply
    • Kerrie @ Family Food and Travel says

      11 December 2018 at 9:36 pm

      They make about 12-20 pieces. Just depends on how big you make them.

      Reply

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