Prosciutto Cups with Apples and Horseradish Cheese
Perfect appetizer with only three ingredients. Easy to make and absolutely delicious.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
gala, crispin, honeycrisp etc.
grated Ivanhoe Horseradish Cheese
Preheat oven to 400F
Cut each piece of prosciutto in half and push into a greased mini muffin tin.
Cut apple into small cubes and distribute between the cups.
Top each cup with grated cheese.
Place in the oven for 10 minutes or until the cheese is fully melted.
Remove from muffin tin and cool on wire rack.
*Can be made up to one day ahead and reheated at time of event.