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Chef Lyn's Marinade
Ingredients
1/2
cup
soya sauce
1/3
cup
olive oil
1/4
cup
balsamic vinegar
2
tbsp
dijon mustard
2
tbsp
Worcestershire sauce
1
clove
garlic
grated
Instructions
Stir all ingredients together.
Pour into an airtight container, refrigerate, and use within 2 weeks.