Easy to make appetizers with Mexican flavoured chicken. Serve cold and garnish with cilantro for a great starter for a party or dinner.
In a small bowl combine cumin, coriander, salsa, lime juice and cilantro.
Mix to combine.
Add chicken and toss until evenly coated.
Cover and refrigerate for minimum 1 hour up to 1 day.
When ready to serve spoon chicken mixture on top of tortilla chip and place on platter.
Garnish with chopped cilantro.