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Perfect Homemade Cranberry Sauce
Perfect cranberry sauce with just 4 ingredients and 10 minutes of cook time. You will never buy canned again!
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Ingredients
- 2 cups fresh or frozen cranberries
- 1 cup of water
- 3/4 cup white sugar
- Juice of 1 whole lime
- Zest of 1 whole lime
Instructions
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Place sugar, water and cranberries in a small saucepan.
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On medium heat warm mixture stirring often to dissolve sugar.
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Add lime zest and juice and continue to stir on occasion.
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Turn stove up to medium-high and allow to come to a rolling boil.
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Turn down and simmer for 7-8 minutes until cranberries are soft.
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Remove from heat, stir, and allow to cool.
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Store covered in the fridge for up to two weeks.