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Cream Cheese Glaze
A simple Cream Cheese glaze that can be modified to the desired thickness for your recipe.
Ingredients
- 1/2 pkg 4 oz Cream Cheese, softened
- 1/8 cup butter softened
- 1 tsp lemon juice
- 2-3 cups icing sugar depending on desired textured
Instructions
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In a stand mixer cream together cream cheese, butter, and lemon juice until all ingredients are combined.
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Add 1 cup of sugar and blend.
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Continue to add each cup of icing sugar mixing to ensure fully blended.