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Slow Cooker Chicken and Black Bean Soup with Quinoa

Slow Cooker Chicken and Black Bean Soup with Quinoa

A delicious and hearty soup filled with chicken, black beans, sweet potato and quinoa. Made in the crock pot so it's easy and delicious!
Course Soup
Prep Time 10 minutes
Cook Time 4 hours
Total Time 4 hours 10 minutes
Servings 8 servings
Author Family Food and Travel

Ingredients

  • 4 cups chicken broth from a tetra pack
  • 2 cups chicken broth from bouillon
  • 2 chicken breasts boneless, skinless
  • 2 cups of hydrated black beans
  • 1 cup of quinoa rinsed
  • 3 cups cubed sweet potato peeled
  • 1 can diced tomatoes with Herbs and Spices 28oz
  • 1 tsp garlic salt
  • 1 tsp cumin
  • 1/2 tsp ground coriander

Instructions

  1. Place all ingredients in a crock pot and set on high for 4 hours or on low for 6 hours.
  2. Serve with chopped cilantro and a side of fresh bread.
  3. Portion out leftovers and freeze for later.