{"id":5782,"date":"2013-12-16T14:49:39","date_gmt":"2013-12-16T19:49:39","guid":{"rendered":"https:\/\/familyfoodandtravel.com\/?p=5782"},"modified":"2013-12-16T14:51:18","modified_gmt":"2013-12-16T19:51:18","slug":"toffee-shortbread-meltaways","status":"publish","type":"post","link":"https:\/\/familyfoodandtravel.com\/blog\/2013\/12\/16\/toffee-shortbread-meltaways\/","title":{"rendered":"Toffee Shortbread Meltaways","gt_translate_keys":[{"key":"rendered","format":"text"}]},"content":{"rendered":"

I’ve professed my love for shortbread many times over, and I am always experimenting to see what modifications I can make. \u00a0One of my best friends recommended this recipe from Robin Hood <\/a>so I had to give it a try. The recipe is easy enough you can make it with kids of any age and delicious enough to serve to guests anytime of year.<\/p>\n

\"toffee<\/a><\/p>\n

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Toffee Shortbread Meltaways<\/div>\n
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Author:\u00a0RobinHood.ca<\/div>\n
Recipe type:\u00a0Dessert<\/div>\n
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Easy, light and buttery these are a wonderful version of shortbread.<\/div>\n
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Ingredients<\/div>\n