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Cherry Hand Pies

7 December 2018 by Kerrie @ Family Food and Travel 8 Comments

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Kerrie @ Family Food and Travel
7 December 2018 | UPDATED ON: 7 December 2018

You loved our Blueberry Hand Pies so much we created these perfectly delicious Cherry Hand Pies. With flaky pastry, delicious pie filling and only 4 ingredients it’s the easiest pie you’ll ever make!

Like our Best Crescent Roll Recipes, these hand pies are made with a can of crescent roll dough for an easy and flaky pastry. These Cherry Hand Pies taste amazing fresh out of the oven. If they cool down, warm them up a bit in the oven and drizzle a touch more glaze.

Have extra cherry pie filling? Why not make Cherry Mini Cheesecakes? Like a classic cheesecake in mini-size.

Cherry Hand Pies

Cherry Hand Pies

Cherry Hand Pies Ingredients:

1 can Crescent Roll Dough
1/2 21 oz can Cherry Pie Filling
1/2 cup Powdered Sugar
4 tbsp Lemon Juice

Cherry Hand Pies ingredients

Cherry Hand Pies Directions:

Preheat oven to 375.
Spray muffin pan with cooking spray.
Unroll and separate dough.
Place one triangle into each cup and fill with a tablespoon of cherry pie filling

Cherry Hand Pies Directions

Fold 2 shorter ends together on the top and pull longer end over those.

Cherry Hand Pies Directions 2

Bake for 13-15 minutes or until lightly browned.
Set aside to cool.
Whisk together powdered sugar and lemon juice until smooth.
Transfer cooled bites to wire rack and drizzle with glaze mixture.

Easy to Make Cherry Hand Pies

Cherry Hand Pies
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Cherry Hand Pies

Delicious hand pies made with 4 simple ingredients. You'll love these Cherry Hand Pies.

Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 servings
Calories 132 kcal

Ingredients

  • 1 can Crescent Roll Dough
  • 1/2 can Cherry Pie Filling 21oz
  • 1/2 cup Powdered sugar
  • 4 tbsp Lemon juice

Instructions

  1. Preheat oven to 375.

  2. Spray muffin pan with cooking spray.

  3. Unroll and separate dough.

  4. Place one triangle into each cup and fill with a tablespoon of pie filling

  5. Fold 2 shorter ends together on the top and pull longer end over those.

  6. Bake for 13-15 minutes or until lightly browned.

  7. Set aside to cool.

  8. Whisk together powdered sugar and lemon juice until smooth.

  9. Transfer cooled bites to wire rack and drizzle with glaze mixture.

Four Ingredient Cherry Hand Pies

We love these perfectly bite-sized pies ready in just 25 minutes! The perfect sweet treat any day or any season.

Looking for more cherry recipes? Try our Chocolate Covered Cherry Cupcakes, Coconut Cherry Macaroons, or one of our most popular recipes – Cherry Coke Cupcakes.

What’s your favorite flavor of hand pie?

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About Kerrie @ Family Food and Travel

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Comments

  1. AvatarElizabeth Vlug says

    8 December 2018 at 11:38 am

    These look so easy and sound delicious. Perfect with a cuppa tea. Thanks.

    Reply
  2. AvatarNormaJane says

    8 December 2018 at 6:15 pm

    This look easy! Yum I think I could eat a tray myself

    Reply
  3. AvatarJonnie says

    15 December 2018 at 4:04 pm

    These couldn’t be easier to make! I will be picking up the ingredients I need tonight and will make them with the kids tomorrow.

    Reply
  4. AvatarLynda Cook says

    17 December 2018 at 11:20 am

    My mom makes these with apple and they are good, but the cherry would be so much better!!

    Reply
  5. AvatarLouise says

    17 December 2018 at 1:21 pm

    wow that is an easy recipe. I love it

    Reply
  6. AvatarAD says

    22 December 2018 at 12:12 pm

    Love these! What a great and super easy idea… Thanks!

    Reply
  7. Avatarjan says

    25 December 2018 at 2:02 pm

    Where have I been that I have never had a hand pie? Scrumptious.

    Reply
  8. AvatarCarole D says

    28 December 2018 at 11:01 pm

    These look so delicious and easy to make!

    Reply

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