Dijon Balsamic Grilled Pork Tenderloin

Summertime is all about fresh, local produce paired with grilled meat.  I made this meal for a Sunday dinner with my family and it was a big hit.  My favorite part, it is easy, delicious and full of summertime flavours.

grilled pork tenderloin

Dijon Balsamic Grilled Pork Tenderloin

Ingredients:

2tbsp Liquid Honey

2tbsp Grainy Dijon Mustard

2 tbsp Balsamic Vinegar

1 tbsp Olive Oil

1 tbsp Club House Garlic Plus Seasoning (or, 1 tsp minced garlic + 1 tsp salt + 1/2 tsp ground black pepper)

1 large or 2 small pork tenderloins

Large ziplock bag

grilled pork tenderloin

Marinade ready to go

grilled pork tenderloin

Pork marinading – place in the fridge

grilled pork tenderloin

Brush tenderloin with remaining marinade

grilled pork tenderloin

Grilling with fresh asparagus

Directions:

Mix all ingredients in a bowl.

Pour marinade in large ziplock bag with pork tenderloins.

Refrigerate for 2 hours (minimum) or up to 24 hours.

Remove from fridge and place tenderloin on hot grill.  Brush with remaining marinade in bag.

Turn every 5 minutes until pork is cooked to desired doneness.  Approximately 18 minutes.

Serve grilled pork tenderloin on a bed or spinach or with desired side dishes.

dijon balsamic grilled tenderloin

Looking to make the grilled asparagus?

Check out our recipe for Grilled Asparagus with Parmesan Ranch Dressing

What is your favorite side dish for grilled pork tenderloin?

Comments

  1. Yum! I haven’t ate pork in over ten years, but I remember how good Pork tenderloin was and that looks and sounds really delish. I loved brown fried rice and grilled veggies paired with it,
    Elizabeth L recently posted..Weight Watchers Smart Ones Review: Chicken and Brocolli Alfredo and Spicy Szechuan Style Vegetables & ChickenMy Profile

  2. What a tasty looking meal! I love that you barbecued asparagus, I had never thought of that! Thanks for showing your marinade technique.
    Jenna Em recently posted..Our A Turtle’s Tale 2 Party! On DVD July 9th!My Profile

  3. Oh yummy! I’m not the biggest fan of pork loin, but this recipe makes me want to have some for dinner, LOL.
    Aeryn Lynne recently posted..Forget Those Scary Roaming Charges While Traveling Over the BorderMy Profile

  4. Wow!! Looks delicious!! I love Dijon mustard. I find it adds so much flavor
    ourfamilyworld recently posted..Simple Ways to Make Your Current Car a Green Car & Win $400 Apple Store Gift cardMy Profile

  5. I don’t eat pork but this recipe looks really easy. Maybe I’ll try it out using chicken. Thanks for sharing.
    Fariha recently posted..Stay tuned for the answer to your family vacation dilemmaMy Profile

  6. Shannon says:

    Oh this looks delicious! Bonus is that anything grilled is hubbies domain!

  7. I made this last night it was delicious. I thought I had pork – but didn’t so I used chicken. Delicious. I use this idea of a marinade often (just never thought to put in honey).
    Randa @ The Bewitchin’ Kitchen recently posted..Texas Turkey Spaghetti Squash BakeMy Profile

  8. very nice, I am going to make this the texture and aroma must be devine

  9. Anne Taylor says:

    Omgosh this sounds delicious! My husband makes a mean pork loin, so I’m going to have to give him a peek at this one!

  10. Victoria Ess says:

    This sounds delicious!

  11. I love new pork recipes, this looks sooo tasty!

  12. i love tender loin pork i have to try this reciepe out for dinner on a Sunday night

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